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The Absolute Beginner's Cookbook: or, How Long Do I Cook a 3-Minute Egg?
Jackie Eddy
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In Stock
Gramercy
March 4, 2003
Hardcover
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Review
Can You Find the Kitchen?Can You Identify the Stove and Refrigerator?Can You Operate a Can Opener?...
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5.
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The Fannie Farmer Baking Book
Marion Cunningham
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In Stock
Gramercy
March 16, 1996
Hardcover
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Book Description
A superb collection of more than 800 recipes drawn from both America's rich past and new culinary discoveries. It's the Bible of baking, considered by many as the most thorough baking book on the market. The highly readable, easy-to-follow text explains ...
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6.
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From a Monastery Kitchen
Victor D'Avila-Latourrette
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In Stock
Gramercy
March 7, 2000
Hardcover
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Book Description
When first published over twenty years ago, FROM A MONASTERY KITCHEN became an instant classic of monastic cookery, admired over the centuries for its emphasis on simplicity, wholesomeness, good taste, and its use of Nature's seasons as a source for many i...
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7.
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Paris Boulangerie-Patisserie: Recipes from Thirteen Outstanding French Bakeries
Linda Dannenberg
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In Stock
Gramercy
March 1, 2005
Hardcover
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| List Price: | $12.99 | | Our Price: | $10.18 | | You Save: | $2.81 (22%) |
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Midwest Book Review
Recipes from 13 outstanding French bakeries present excellent professional pastries and breads which are not to be easily found in competing French or bread cookbooks. This goes beyond mere recipe presentation, providing an overview of each establishment, ...
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8.
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The Foxfire Book of Appalachian Cookery
Linda Garland Page
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In Stock
Gramercy
September 18, 2001
Hardcover
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Book Description
The Foxfire group are dedicated to preserving and recording the traditions of America's Appalachian area, and this book of over 500 recipes, with black and white photography of the people of the area, is a classic from them. The food is nutritious, easy t...
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10.
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From Julia Child's Kitchen
Julia Child
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In Stock
Gramercy
October 12, 1999
Hardcover
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Book Description
One of the first and most important—and most successful—cookbooks by America's beloved Julia Child. Using a very accessible approach to French cooking from an American point of view, here are recipes and techniques for the beginner as well as the more advanced cook, using easily available ingredients for ...
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11.
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Working Mom's Fast and Easy Family Cookbook: Nearly 300 Delicious Recipes That Will Have Your Whole Family Begging for More
Jeanne Besser
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Gramercy
August 19, 2003
Hardcover
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Book Description
Working Mom's Fast Easy Family Cookbook is two amazing books in one: Working Mom's Fast Easy Kid-Friendly Meals and Working Mom's Fast Easy One-Pot Cooking. Together they feature nearly 300 delicious (and healthy!) kid-approved meals, all using a minimum of cookware, and many that can be ...
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12.
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Fondue It!: 50 Recipes to Dip, Sizzle and Savor
Silvana Franco
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In Stock
Courage Bks.
August 1, 2001
Hardcover
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13.
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Great Cakes: Over 250 Recipes to Bake, Share, and Enjoy
Carole Walter
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In Stock
Gramercy
November 1, 2005
Hardcover
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Book Description
Carole Walter has had a love affair with baking since she was a child. That passion has flowered into a professional career that has taken Walter around the world to study baking and the culinary arts with renowned chefs in Austria, Denmark, France, and It...
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14.
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Sex on the Beach and Other Wild Drinks!
The Philip Lief Group
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In Stock
Gramercy
April 5, 1997
Hardcover
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Book Description
The hippest, hottest, most happening bar guide for generation X-ers and anyone young at heart. Its colorful, MTV-type design makes this the perfect party bar guide...
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15.
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Are You Hungry Tonight?: Elvis' Favorite Recipes
Brenda Butler
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In Stock
Gramercy
August 31, 1992
Hardcover
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Book Description
More than 50 of Elvis' favorite recipes. Includes his mama's recipes for mashed potatoes and lemon meringue pie, peanut butter and 'nana sandwiches' and Priscilla's magnificent wedding cake (make the whole thing or only a tier). With great pictures of El...
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16.
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The Firehouse Cookbook
Dorothy Jackson Kite
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Gramercy
August 28, 2001
Hardcover
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Book Description
A collection of 150 recipes from firehouses across the United States, accompanied by stories about the firehouse. All the recipes have been tested by Better Homes and Gardens magazine test kitchens, and include such American favorites as New England clam ...
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17.
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The Fine Art of Italian Cooking: The Classic Cookbook, Updated & Expanded
Giuliano Bugialli
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Gramercy
February 1, 2005
Hardcover
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Book Description
This is the definitive cookbook on Italian cuisine. The author is one of the foremost teachers of Italy's revered cooking techniques with more than 20 years of teaching and cooking experience. Giuliano Bugialli's incomparable cookbook has been updated, exp...
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18.
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Muffins: Sixty Sweet and Savory Recipes... From Old Favorites to New
Elizabeth Alston
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In Stock
Gramercy
February 4, 2003
Hardcover
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Book Description
With over 300,000 copies sold, this wonderful volume presents 60 sweet, savory and mouth-watering muffins--a great variety of recipes that turn out perfectly every time. A charmingly-designed collection, it includes baking tips and hints for these classic favorites that everyone loves. Devoted to its singular sensational theme, the ...
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20.
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The American Century Cookbook: The Most Popular Recipes of the 20th Century
Jean Anderson
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Gramercy
August 23, 2005
Hardcover
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Book Description
For the past ten years, Jean Anderson has been on a quest: to search out the most popular recipes of the 20th century and to chronicle 100 years of culinary change in America. The result is a rich and fascinating look at where we've been, at the recipes ou...
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21.
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Wolfgang Puck Adventures in the Kitchen
Wolfgang Puck
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Gramercy
October 5, 2004
Hardcover
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Book Description
Delectable recipes from the kitchens of the most famous restaurants!...
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23.
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Wolfgang Puck Pizza, Pasta, and More!
Wolfgang Puck
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In Stock
Gramercy
October 5, 2004
Hardcover
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Book Description
A savory collection of recipes from one of America's bestselling chefs...
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24.
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Maxwell House Coffee Drinks & Desserts Cookbook: From Lattes and Muffins to Decadent Cakes and Midnight Treats
Barbara Albright
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In stock on December 22, 2007
Gramercy
September 2, 2003
Hardcover
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Book Description
Coffee lovers will think they've gone to heaven! From lattes and muffins to decadent cakes and midnight treats, the over 160 irresistible recipes--with many guest-starring chocolate, that other irresistible temptation--the ...
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25.
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International Bartender's Guide: Over 1,200 Cocktail, Martini, & Non-Alcoholic Drink Recipes
Joseph W. Sora
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Gramercy
October 5, 2004
Hardcover
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Book Description
This handy, must-have guide is perfect for bartenders from novice to the most experienced! Besides providing recipes for over 1,200 tasty drinks, this book contains sections on basic bar equipment and the fundamental liquors, wines, and liqueurs that ever...
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26.
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All Cooked Up: Recipes and Memories from Elvis' Friends and Family
Donna Presley Early
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In Stock
Gramercy
October 4, 2005
Hardcover
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Book Description
Elvis fans can eat like the King with this collection of more than 300 recipes from his family and friends. All of Elvis' favorites, from the famous Friend Peanut Butter and Banana Sandwich to southern classics like cornbread and collard greens. Over 100...
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27.
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The Healing Power of Herbs: The Enlightened Person's Guide to the Wonders of Medicinal Plants
Michael T. Murray
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Gramercy
June 1, 2004
Hardcover
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Book Description
If you don't believe the 80% of the world's population who depend on herbal remedies to treat common ailments, there is now a wealth of scientific research to substantiate the claims. If used properly, herbal medicine is powerful, effective and simple. TH...
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28.
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The Search for the Perfect Chocolate Chip Cookie
Gwen Steege
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In Stock
Gramercy
February 16, 1994
Hardcover
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Amazon.com
It's out there somewhere--the ultimate chocolate chip cookie, perfectly baked, perfectly formed, heaped with divine chocolate pieces. In fact, the recipe for that dream cookie may well be found nestled in the pages of ...
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