CHICKEN-STFRY1 - Chinese stir-fried chicken with broccoli and nuts
500 g boneless chicken breast 12 white mushrooms 250 g fresh broccoli (or 1 package frozen broccoli) 6 cl chicken broth 30 ml soy sauce 30 ml sherry 15 ml cornstarch 1 egg white 2.5 ml salt 12 cl vegetable oil (peanut oil is best, but sunflower oil is good too) 2.5 ml cornstarch 180 g canned bamboo shoots (optional) 180 g cashew nuts, broken into large pieces
(1) Cut the boneless chicken breast into bite-sized pieces. (2) Wash and slice the mushrooms. (3) If using fresh broccoli, wash and cut it up into bite-sized pieces. If using frozen broccoli, heat it or partially thaw it first. (4) Combine chicken broth, soy sauce, sherry, and 15 ml cornstarch. Stir well and set aside. (5) Combine beaten egg white, salt, 2.5 ml oil, and 10 ml cornstarch. Add the chicken cubes to the mix- ture and stir until the chicken is well coated. (6) In a wok or deep cast iron pan, heat 50 ml veget- able oil until hot. Add the chicken pieces in small batches and stir continuously until golden brown. After each batch is finished, remove and drain. Add oil sparingly as needed. (7) Stir fry the mushrooms in the wok. (8) Stir fry the broccoli in the wok. (9) Combine the chicken, mushrooms, broccoli, bamboo shoots, and cashew nuts in the wok. Stir fry to get everything warm again. Add the bouillon- cornstarch sauce and stir until thickened.
Serve with rice. Don't forget to start the rice so that it will be done at the same time as the chicken. Bamboo shoots are available in cans at Chinese grocery stores. Fresh broccoli is preferable to frozen, and it should be stir-fried for only a few minutes to keep it crun- chy. Endless variations of this basic recipe are possible. Beef, pork, or other lean meats can be substituted for the chicken. Tofu cubes or brown beans can be used to make this a vegetarian recipe. Chopped almonds can be used instead of cashews. Water chestnuts are a delightful addition. Green or red bell peppers can be used instead of broccoli.
Difficulty: easy. Time: 45 minutes. Precision: no need to measure.
Andy Tanenbaum Dept. of Math and Computer Sci., Vrije Universiteit, Amsterdam, HOLLAND ast@cs.vu.nl seismo!mcvax!cs.vu.nl!ast
Last modified: 9 May 2006 | 15 hits in May 2007 |