SHERBET-PUNCH - A non-alcoholic party punch recipe This is a super non-alcoholic punch with lots of possible variations.
2 l sherbet (use your favorite flavor or one that com- plements the occasion) 2 l ginger ale
(1) Scoop sherbet into punch bowl. Slowly pour ginger ale over the sherbet. (2) Serve. (3) Replenish sherbet and/or ginger ale as needed.
Different sherbet flavors or mixtures of flavors make for many variations. I once made a variation that replaced 1/2 of the ginger ale with lemonade. Super!
Difficulty: very easy. Time: 2 minutes. Precision: no need to measure.
Suzanne Barnett-Scott Calcomp/Sanders Display Products, Scottsdale AZ
Last modified: 9 May 2006 | 61 hits in May 2008 |