June 29, 2016 For a very long time, parents of kids who have eczema have asked doctors how often they should bathe their child. A new article offers insight into what the research ...
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June 27, 2016 A new drug with the potential to reverse or slow the development of asthma is being tested by ...
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June 21, 2016 The development of food allergies in mice can be linked to what their gut bacteria are being fed, reports a new study. Rodents that received a diet with average calories, sugar, and fiber content had ...
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June 21, 2016 The prevalence of pollen allergies among adults in Sweden has increased. However, the prevalence of allergies to furred animals, mites or mold has not, new research ...
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June 20, 2016 Three to 5 percent of the European population is allergic to insect venom, and many of them are at risk of anaphylaxis if they are stung. Some patients do not respond properly to immunotherapy and in ...
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June 10, 2016 Introducing peanut-containing foods during infancy as a peanut allergy prevention strategy does not compromise the duration of breastfeeding or affect children's growth and nutritional intakes, ...
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June 9, 2016 Many people are allergic to birch pollen and have associated food allergies, particularly to apples, peaches, hazelnuts, carrots and celery, and many have a primary food allergy that starts in ...
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June 1, 2016 Seaweed has long been a staple food in many Asian countries and has recently caught on as a snack food in America as a healthful alternative to chips. The edible algae that fall in the category of ...
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May 25, 2016 Simultaneous pre-treatment with antihistamines that block both the H1 and H4 antihistamine receptors suppressed the gastrointestinal symptoms of food allergy in mice, according to ...
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May 23, 2016 Elimination of the food that triggers atopic dermatitis, or eczema, is associated with increased risk of developing immediate reactions to that food, according to the results of a large-scale study. ...
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May 19, 2016 A simple and environmentally friendly method for extracting RNA from the cells of bacteria, plants and animals for detecting viruses has been developed by a research ...
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May 18, 2016 Children who had a diet that included cow's milk products, egg and peanut before age one were less likely to develop sensitization to the corresponding foods, according to new research. Early ...
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May 18, 2016 A new study has demonstrated a way to deliver a nanoparticle-based gene therapy, in order to repair lungs damaged by chronic allergic asthma and to reduce inflammation that causes asthma attacks. The ...
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May 16, 2016 A potential marker of disease activity for a severe and often painful food allergic disease called eosinophilic esophagitis (EoE) has been discovered by researchers, possibly sparing children with ...
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May 12, 2016 Up to now, research into pollen allergies has largely focused on allergens. Upon contact with the nasal mucous membrane, however, pollen releases a host of other substances. A team of researchers has ...
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May 4, 2016 According to an allergist, most people who believe they're allergic to this common antibiotic may not be allergic at all. In fact, 10 years after a mild reaction to the drug, up to 90 percent of ...
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May 3, 2016 Being in a new location with new risky behaviors can negatively impact your health and increase your risk for ingesting food allergens and exposure to allergy and asthma triggers. A new article ...
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Apr. 27, 2016 A new review of allergen analysis aims to improve the situation for those living with food allergies -- preventing food fraud and protecting consumers. Food allergies are a rapidly growing problem in ...
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Apr. 27, 2016 People can become allergically sensitized straight from birth. The importance of early screening is therefore important to detect allergies early for the purposes of preventing serious illness. ...
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Apr. 27, 2016 Low-income families of children with food allergies spend 2.5 times more on emergency department and hospitalization costs nationally. They are less likely to see an allergist who would counsel them ...
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