Oct. 12, 2016 The World Health Organization (WHO) has recommended governments raise taxes on sugary drinks and increase subsidies on fruits and vegetables, in an effort to fight global obesity and diabetes. An ...
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Oct. 7, 2016 A new survey of children’s and teenagers’ eating habits at fast-food restaurants suggests that consumption levels of sugary drinks are closely tied to their automatic inclusion in “combo ...
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Oct. 7, 2016 Social and economic factors have led to a dramatic rise in type 2 diabetes and obesity around the world. In a new review, researchers examine the knowledge of the actual causes and the interplay ...
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Oct. 6, 2016 A new therapeutic target for the treatment of compulsive binge eating has been identified by researchers. They report the beneficial effects of the activation of a class of receptors, Trace ...
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Oct. 6, 2016 Feeding children can be a challenging process for many parents. A previous study found 46% of preschoolers were picky eaters and 40% of picky eaters remained picky for two or more years. Nutrition ...
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Oct. 5, 2016 Nitrate supplementation in conjunction with Sprint Interval Training in low oxygen conditions could enhance sport performance a study has ...
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Oct. 4, 2016 If a workout feels like more pain than gain, here's some motivation: Exercise releases a hormone that helps the body shed fat and keeps it from ...
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Oct. 3, 2016 A study suggests that age is an important factor in the association between cancer and sugar-sweetened beverages and recommends that intervention programs to reduce consumption of added sugar be ...
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Oct. 3, 2016 The amount of gluten could be a more important clue than breast-feeding or the timing of the introduction of gluten for continued research into the causes of celiac disease (gluten intolerance). This ...
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Sep. 30, 2016 When exposed to cold, clusters of cells within the body's white fat become beige -- a color change that reflects the creation of more energy-producing mitochondria, cellular components that ...
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Sep. 29, 2016 Consuming an omega-3 fatty acid called DHA, or docosahexaenoic acid, can stop a known trigger of lupus and potentially other autoimmune disorders, researchers have ...
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Sep. 29, 2016 Digital scans of a young child's fingerprints can be correctly identified one year later, a first-of-its-kind study demonstrates. A child could be identified by a simple fingerprint scan at each ...
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Sep. 29, 2016 Men with a high genetic risk of developing bowel cancer over the next 25 years could have a lower risk of developing the disease if they also have a healthy lifestyle, according to a ...
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Sep. 29, 2016 A new study has debunked the association between milk and dairy products and increased cardiovascular risk. The work included the computational analysis of the masses of data obtained in relation ...
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Sep. 28, 2016 Eating bread made with ancient grains could help lower cholesterol and blood glucose, a recent randomized trial suggests. Compared with modern grain varieties which are often heavily refined, ancient ...
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Sep. 28, 2016 Brown adipose tissue – the main organ generating heat in the body -- is also an endocrine organ that secretes signaling factors that activate the fat and carbohydrates metabolism, report ...
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Sep. 28, 2016 People with cystic fibrosis (CF) need help to ensure they are getting correct nutrition and the right amount of enzymes. They also need constant reminders. Researchers are now developing a digital ...
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Sep. 27, 2016 A new approach to weight loss called Acceptance-Based Behavioral Treatment (ABT) helped people lose more weight and keep it off longer than those who received only Standard Behavioral Treatment (SBT) ...
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Sep. 27, 2016 Researchers have been exploring the reasons why many older people aren’t eating as much protein as they should be. Findings from the study could go on to inform strategies to improve protein ...
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Sep. 26, 2016 Adding cinnamon to your diet can cool your body by up to two degrees, according to research. And the spice may also contribute to a general improvement in overall health, say authors of a new ...
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