"GRAND PRIZE FOR BEST RESTAURANT OVERALL - WINDOWS ON THE WORLD"
WHERE Visitor's Choice Awards 2000
Celebrity Chef/Director Michael Lomonaco (of Discovery's Epicurious
Television and the Food Network's Michael's Place) is responsible for the
culinary direction of the Windows on the World complex drawing rave reviews
with dishes such as Pan Roasted Sea Scallops with a Three-Caviar-Rice Wine
Glaze & Sea Vegetable Salad, and Frilled Double Venison Chop with Broccoli
Rabe, Maple Pecan Mashed Yams & Cabernet Sauce.
"But, most important, the food ... was competition for the view."
Ruth Reichl, the New York Times
High above a serene Sunday city, Windows on the World's spirited new Gospel
Brunch is like no other in the world, with dishes so luscious (Jonah Crab
and Rock Shrimp Cake with Ancho Chili Dressing, Challah French Toast with
Glazed Apples and Smoked Bacon and Smoked Salmon Eggs Benedict with Black
Pepper & Bourbon Salmon and Citrus Hollandaise) that even the most
restrained diners have been known to stand up and sing, "Hallelujah!"
"It is more than a restaurant. It is a New York experience, an absolute
must."
George & Pamela, Dining out
World Trade Center Club
Lunch Mon.-Fri. 12 noon-2:00 PM
(last res. 1:30 PM)